Step inside the kitchen of Sng< i>, the beloved family run Korean restaurant, and discover 100 recipes that celebrate the bold, diverse and comforting flavors of Korea.< b> From crisp Korean fried chicken (best served with beer) to bubbling kimchi jjigae, handmade banchan and sweet, chewy desserts, this is homestyle Korean food at its best generous, deeply personal, and full of soul. <
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